La Brasserie : une table sur la mer

Our onboard chefs take pride in preparing a selection of the best that France has to offer.  Our restaurant meals, from Continental breakfasts to three course gourmet dinners are all cooked on board.  Try out our new gourmet menu whilst dining in style in our elegant restaurant, offering stunning sea views.   Our new menu has been specially created to offer you a great choice of dishes, from rosemary roasted lamb shank to spicy prawn tagliatelle with grilled aubergines to tournedos of rump steak in a three pepper sauce.

Healthy options include seven vegetable couscous and chargrilled Mediterranean vegetables tossed in olive oil and balsamic vinegar, dressed with Parmesan shavings.  Our wine menu has been specially selected to accompany our new dishes.   A full English breakfast is available to customers traveling in the morning, and includes sausages, egg, bacon, toast, mushroom and beans, or if you prefer a lighter option, you can select our Continental breakfast buffet offering bread, yoghurts, ham, cheeses and pastries.   Alcohol abuse is bad for your health, please drink in moderation.

	At a glance
Restaurant with sea views Waiter service Modern and refined French dining A selection of French and new world wines Children's menu: Discover the Flavours Vegetarian dishes View the full menu   Adobe Acrobat is required to view this document.